Easter peeps: 2 Road-island reds, 2 Ameraucana, 4 Buff Orpingtons.

The kids love them. I’ve not had them before, and hope they are fun. I have been getting my eggs from family and friends for years. I think the ones you buy in stores taste like fish (not in a good way). I don’t how things are other places, but here you can get eggs from local people with small coops for 2-3 dollars a dozen.

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